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Ref: 320
Heading: Side Dishes
Cuisine: American
Food Type: Vegan
No of Portions: 4
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Ingredients & Prep

   800 g  Potatoes with skins on cut into wedges
   2 tbsp  Olive or Veg oil
  Ranch seasoning
   1 tbsp  Dried parsley
   2 tsp  Onion granules
   1 tsp  Dried dill
   1 tsp  Dried chives
   1 tsp  Garlic granules
   1 tsp  Salt
   1/2 tsp  Freshly¬†ground black pepper

Method

  Step 1
Pre-heat oven to 180'c.
  Step 2
Add & mix ranch seasoning in a bowl & set aside.
  Step 3
Place potato wedges in a bowl, pour in oil & the ranch seasoning & mix well.
  Step 4
Place wedges evenly on a baking sheet or roasting tin & bake for about 25 to 30 mins or until cooked & serve.

Suggestion & Tips

Classic old school recipe, good on their own, or with a nice salad.
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