Home » Side Dishes » Creamed leeks with Bacon
All   Meat   Vegan   Vegetarian   Seafood   
  Recipies List  
Ref: 288
Heading: Side Dishes
Cuisine: British & Irish
Food Type: Meat
No of Portions: 4
Change no of portions required to :

Ingredients & Prep

   400 g  Leeks trimmed washed & thinly sliced
   40 g  Butter unsalted
   100 ml  Double cream
   100 g  Smoked bacon or pancetta diced
   1 tbsp  Wholegrain mustard
   1 Lemon zest only
   g  Black pepper freshly ground
   1/2 tsp  Salt


  Step 1
Place 1/4 of the butter with bacon in a pan, fry until crispy.
  Step 2
Add leeks & cook until soft, add cream & reduce by half, add mustard & lemon zest & season with salt & pepper.

Suggestion & Tips

Great with roast meats, pork chops, sausages etc.
Copyright © 2024. All Rights Reserved.
Site By ecomsolutions