Recipe By Jaxters
Ref: 1005
Heading: Sauces Dressings & Dips
Cuisine: British & Irish
Food Type: Vegetarian
No of Portions: 4
Change no of portions required to :
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Ingredients & Prep
2 tbsp
Plain yoghurt
1 tbsp
Double cream extra thick
1 tbsp
Horseradish root finely grated
1 tsp
Lemon juice
2 pinch
Salt
Method
Step 1
Place all ingredients in a bowl & mix, allow to rest for 20 mins re-mix then done.
Suggestion & Tips
A must with roast Beef.