Recipe By Jaxters
Ref: 760
Heading: Pasta
Cuisine: Italian
Food Type: Seafood
No of Portions: 4
Change no of portions required to :
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Ingredients & Prep
150 g
Dried spaghetti
250 tbsp
Tomato Passata
200 g
Tuna in oil tinned drained weight
8 Cherry tomatoes cut in half
1/2 Onion chopped
2 Garlic clove grated
2 tbsp
Tomato puree
2 tsp
Fresh basil chopped
1 tsp
Caster sugar
1/2 tsp
Freshly ground black pepper
1/2 tsp
Salt
2 tbsp
Olive oil
Method
Step 1
Cook pasta in a salted boiling water as per instructions.
Step 2
In a large frying pan over a med heat add olive oil, onion & cook for 3 mins until soft, then add garlic & cook for 1 min, then add cherry tomatoes cook for 30 sec, then add passata, basil, sugar, salt & black pepper & tuna mix in & bring to a simmer, next add cooked pasta toss in & serve.
Suggestion & Tips
Have with crusty bread & salad. You can add some olives if you like them.