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Recipe By Jaxters

Ref: 760
Heading: Pasta
Cuisine: Italian
Food Type: Seafood
No of Portions: 4
Change no of portions required to :

Ingredients & Prep

   150 g  Dried spaghetti
   250 tbsp  Tomato Passata
   200 g  Tuna in oil tinned drained weight
   8 Cherry tomatoes cut in half
   1/2 Onion chopped
   2 Garlic clove grated
   2 tbsp  Tomato puree
   2 tsp  Fresh basil chopped
   1 tsp  Caster sugar
   1/2 tsp  Freshly ground black pepper
   1/2 tsp  Salt
   2 tbsp  Olive oil


  Step 1
Cook pasta in a salted boiling water as per instructions.
  Step 2
In a large frying pan over a med heat add olive oil, onion & cook for 3 mins until soft, then add garlic & cook for 1 min, then add cherry tomatoes cook for 30 sec, then add passata, basil, sugar, salt & black pepper & tuna mix in & bring to a simmer, next add cooked pasta toss in & serve.

Suggestion & Tips

Have with crusty bread & salad. You can add some olives if you like them.
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