Ref: 555
Heading: Drinks
Cuisine: American
Food Type: Cold Alcoholic
No of Portions: 2
Change no of portions required to :
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Ingredients & Prep
60 ml
whiskey
30 ml
lemon juice
1 egg white (optional)
1 tsp
caster sugar
4 ice cubes
Method
Step 1
If you are you are using egg white place all ingredients in a cocktail shaker apart from the ice, dry shake (this means shake without ice) first shake well a then add the ice & shake again.
Step 2
Pour over more ice in the glass.
Suggestion & Tips
Best to use a strainer for this one when pouring in the glass.