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Ref: 556
Heading: Drinks
Cuisine: French
Food Type: Cold Alcoholic
No of Portions: 2
Change no of portions required to :

Ingredients & Prep

   30 ml  gin
   1 tbsp  lemon juice
   1/2 tsp  caster sugar
   to taste  Champagne to top up glass


  Step 1
Place gin, lemon juice, ice & sugar in a cocktail, give a good shake.
  Step 2
Pour into Champagne flutes & top up with Champagne.

Suggestion & Tips

You don't have to use Champagne, you can us any sparkling wine. You can add a slice of lemon if you wish.
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