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Recipe By Munch Master

Ref: 625
Heading: Bread & Baking
Cuisine: American
Food Type: Vegan
No of Portions: 8
Change no of portions required to :

Ingredients & Prep

   280 g  Buttermilk room temp
   140 g  Cornmeal fine
   130 g  Self raising flour
   115 g  Butter unsalted melted
   40 g  Sugar light brown
   1 Egg large
   30 g  Agave nectar or golden syrup
   1 tsp  Baking powder
   1 tsp  Bicarbonate of soda
   1/2 tsp  Salt


  Step 1
pre-heat oven to 180'c fan.
  Step 2
In a bowl mix all the dry ingredients.
  Step 3
In a bowl mix all the wet ingredients.
  Step 4
Pour wet ingredients & whisk into the dry.
  See Photo
  Step 5
Pour batter into a spring-form cake tin (best) greased with butter & a round piece of greaseproof paper on the bottom, or pour batter into a baking tin also grease with butter & a piece of paper on the bottom.
  Step 6
Place tin in the oven for 25 to 30 mins, take out & test by inserting a skewer or cocktail stick in, if it comes out clean its done, if not put back in the over for a further 6 mins & re check.
  Step 7
Allow to cool, but best eaten warm.

Suggestion & Tips

You can pop a slices of jalapeno chilli on top prior to baking or pour mixture into muffin moulds for individual portions. Slather with butter or/and eat with chilli con carne.
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