Recipe By Jaxters
Ref: 981
Heading: Barbecue
Cuisine: Thai/Vietnamese
Food Type: Seafood
No of Portions: 4
Change no of portions required to :
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Ingredients & Prep
4 Whole prepared sea bream
4 Lemongrass stalks cut into 1/3s
Marinade
4 Red chillies finely chopped
4 Limes juiced & zest
1 Banana shallot finely chopped
4 Garlic cloves finely grated
2 Lemongrass stalks finely chopped
1 tbsp
Fresh ginger finely grated
3 tbsp
Thai sweet chilli sauce
3 tbsp
Thai fish sauce
3 tbsp
Dark soy sauce
Method
Step 1
Place 3 cut lengths of lemongrass into the cavity of the fish.
Step 2
Mix all the marinade ingredients in a bowl or dish add & coat the fish then set aside for 10 to 15 minutes.
Step 3
Place fish on the barbeque for about 5 mins per side, best to use a fish grilling basket if poss., if not be careful when turning, use an egg flipper, check if cooked if meat comes off the bone easily.
Suggestion & Tips
Most white fish works well with the dish. Nice with an Asian salad.