Ref: 433
Heading: Barbecue
Cuisine: Middle Eastern/Turkish
Food Type: Vegetarian
No of Portions: 4
Change no of portions required to :
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Ingredients & Prep
400 g
Halloumi cut into 2/3 cm cubes
400 g
watermelon 2/3 cm cubes
Spice Mix
1 tsp
coriander ground
1 tsp
sumac
1 tsp
cayenne pepper
1 tsp
freshly ground black pepper
1/2 tsp
cinnamon ground
1/2 tsp
Salt
Method
Step 1
Use long metal skewers on the barbecue for two reasons, wood/bamboo ones will burn even after soaking in water, the metal will transfer the heat to the centre of the food.
Step 2
Mix spice mix together in a bowl, then sprinkle over & coat cheese & melon cubes on all sides.
Step 3
String skewers alternately with cheese & melon cubes , then barbecue for 2 to 3 min per side, either remove off the skewer with a fork into a serving bowl or on the skewer.
Suggestion & Tips
Nice with a crusty bread dipped into extra olive oil & balsamic vinegar & a salad.