Barbecue - Greek Style Halloumi Kebabs

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All Meat Vegan Vegetarian Seafood

Recipe By Jaxters

Ref: 992

Heading: Barbecue

Cuisine: Greek

Food Type: Vegetarian

No of Portions: 4

Change no of portions required to :

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600 g Halloumi cheese cut into 3 cm cubes

1 Red onion cut to 3 cm squares

2 Bell/sweet pepper cut 3 cm squares

Marinade

4 tsp Olive oil

2 tbsp Lemon juice

2 Garlic clove finely grated

1 tbsp Dried oregano

1 tsp Dried rosemary

1/2 tsp Freshly ground black pepper

1/4 tsp Salt

Step 1

Mix all the marinade ingredients in a good sized bowl, then add cheese cubes mix & coat, then leave at room temp for 1 hour.

Step 2

Metal skewers are best, if not soak wooden ones first for an hour, thread on alternately the cheese, onion & pepper on to the skewers.

Step 3

Place on a cooler side of the BBQ & cook for about 6 minutes turning 3 to 4 times until golden brown.

Very nice with a Greek salad.