Recipe By Jaxters
Cuisine: Middle Eastern/Turkish
Food Type: Meat
No of Portions: 4
Change no of portions required to :
Ingredients & Prep
8 Lamb chops
2 tsp Cumin seeds
2 tsp Coriander seeds
2 tsp Pomegranate molasses
2 Garlic cloves finely grated
1 tbsp Lemon juice
3 tbsp Olive oil
1/4 tsp Freshly ground black pepper
1/4 tsp Salt
1 Pomegranate fruit seeds
Place cumin & coriander seeds into a dry frying pan on a med heat & toast tossing the pan until a little smoke comes off, then tip into a bowl to cool, then either put into a pestle & mortar or into a spice grinder & grind to a powder.
Place ground spices back into a good sized bowl or dish with the rest of the marinade ingredients & mix well, then add chops & coat with marinade & set aside for 30 minutes.
Place chops on the BBQ & cook for 5 mins per side or to your taste.
Suggestion & Tips
Lamb leg steaks would work very well.