Recipe By Jaxters
Ref: 1020
Heading: Sauces Dressings & Dips
Cuisine: Mexican
Food Type: Vegan
No of Portions: 8
Change no of portions required to :
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Ingredients & Prep
2 Ripe avocados
1/2 Green sweet/bell pepper chopped
1 Banana shallot chopped
1 Green chilli large chopped
2 Garlic clove chopped
2 tbsp
Extra virgin olive oil
2 tbsp
Cider vinegar
15 g
Fresh coriander
10 g
Fresh parsley
1 tbsp
Lime juice
1 tsp
Caster sugar
1/2 tsp
Salt
1/4 tsp
Freshly ground black pepper
Method
Step 1
Place all the ingredients into a food processor & blitz either to a smooth paste, or less for course.
Suggestion & Tips
Similar to guacamole but smoother.